Lagoon edit · Free shipping over $80 · Glass-clear summer drops
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Description

Den malolaktiske gæring fortsætter i fem måneder hvorefter vinen aldres på store slavonske egetræsfade på 15-20 hektoliter i 42 måneder

Delicate floral aromas such as white lilies and jasmine highlight the wine's elegance and complexity

2014 was a difficult year for many

The wine is made according to the classic method (the Champagne method) and is fermented in the bottle for 18 months

Vinen er Bio som alt andet fra Graci

Lodali Grappa di Barolo Den malolaktiske gæring fortsætter iLodalis Moscato grappa is distilled from the press remains from the Mascato wine.

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