and automatic defrost ensures hassle-free operation

The integrated three-sided splash guard protects your workspace while dual independent heating zones enable precise temperature control from 50°C to 300°C

BBQ diameter grid: Ø 27cm

this unit delivers durability and hygiene standards essential for food service operations

- Lava stones optionally available (packs of 1 kg or 6 kg)

Plate Setter / Heat Deflector Ø 11 inch/28cm Blast Chiller and automatic defrost ensures hassle-freeThe plate setter heat deflector is mainly used for dishes or preparations that take longer and that you do not want to place directly on the coals. With the plate setter heat deflector, the ceramic deflector plate hangs above the coals, allowing you to let the food cook slowly. For example chicken, fish, pulled pork or spare ribs. The ceramic deflector plate ensures that the heat from the coals does not reach your dish directly. This makes the plate